บะหมี่กึ่งสำเร็จรูป สไตล์ญี่ปุ่น - Japanese Instant Noodles

Instant noodles are dried or precooked noodles fused with oil and often sold with a packet of flavoring. Dried noodles are usually eaten after being cooked or soaked in boiling water for 2 to 5 minutes, while precooked noodles can be reheated or eaten straight from the packet. Instant noodles were invented by Momofuku Andō of Nissin Foods, Japan.

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Japan is the country of origin of instant noodles. Instant noodles remain a "national" light food. The average Japanese person eats 40 packs of instant noodles per year. After their invention by Taiwanese-Japanese Momofuku Andō in 1958, instant noodles became very common in Japan. In the 1970s, makers expanded their flavors to include such examples as shio (salt ramen), miso, or curry. Beginning in the 1980s, makers also added dried toppings such as shrimp, pork, or eggs. This, however, made instant noodles more expensive,[citation needed] and their popularity decreased for a while. Today, instant noodles are divided into two groups: "traditional" cheap (¥150 to ¥200) noodles with few toppings and expensive (¥200 to ¥500) noodles with many toppings, which are often packed into a pouch. Various kinds of instant noodles are produced, including ramen, udon, soba, yakisoba, and pasta.

info credit: http://en.wikipedia.org/wiki/Instant_noodles

http://www.singaporeaninlondon.com/2008/11/japan-centre-londons-japanese-comfort.html
http://www.hellokittyzone.com/hello-kitty-instant-noodles/


http://www.2space.net/news/about/nissin/
http://www.tradekorea.com/product-detail/P00048445/Japanese_Ramen.html

Asian Grocery, Rice Cooker, Japanese Tableware, Instant Noodles
VeryAsia.com have a great selections of Asian groceries, appliances, pocky & pretz, rice cookers, Japanese tableware, Diet tea, instant noodles, breadmakers
http://www.veryasia.com/


http://muttoncutter.wordpress.com/2009/06/
http://kyspeaks.com/2009/03/31/ky-eats-the-amazing-spider-man-instant-noodle/

Japanese noodles Udon and Soba noodles | Japanese Instant Meals
Japanese noodles from Mount Fuji, a choice of regular pot noodles to HUGE Pot noodles, they will fill you up ! Buy online at Mount Fuji.co.uk.
http://www.mountfuji.co.uk/instant_noodles.htm


http://www.mightysweet.com/mesohungry/2009/02/14/hangover-breakfast-of-the-day/


http://www.gearfuse.com/instant-noodle-perfection-timer-wont-leave-you-with-limp-noodles/
http://www.2dayblog.com/2010/04/17/color-changing-cupmen/


http://mooiness.com/2006/08/01/30-days-of-instant-noodles/
http://www.miasuraya.com/2010/02/halal-issue-sushi-king-replied-me.html

Tonkotsu Noodle Soup Recipe

Ingredients:
3 packets Nissin Tonkotsu Instant Noodles
1/2 Obento Nori Sheet, sliced finely
2 rashers of bacon, thinly sliced
3 spring onions, sliced diagonally
100g snow peas, blanched
4 eggs, poached

Method:
1. Place noodles in 1.5 lt boiling water and simmer for 3 minutes
2. Fry bacon until crispy and set aside
3. Remove noodles from heat, add soup base and seasoning oil
4. Divide the noodle soup evenly between four bowls.
5. Top noodles with bacon, snow peas and spring onions.
6. Top with a poached egg and nori strips.

Shopping:
* Nissin Tonkotsu Instant Noodles
* Obento Nori Sheet

Available in the Asian food section of leading supermarkets nationally.
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credit : http://scrapsoflife-magazine.blogspot.com/2009/08/tonkotsu-noodle-soup-recipe-ingredients.html


Maruchan Foods Ramen Noodles | Maruchan Instant Lunch | Ramen
The Maruchan Foods ramen is a very popular brand of noodles in the United-States. Maruchan Ramen Noodles-Ramen recipes - Japanese ramen noodles
http://www.maruchan.com/

Recipe: Chinese Instant Noodle Aglio e Olio
Japanese Soba Noodle Udon Recipe Making Techinique DVD ... Myojo Ippeichan Yakisoba Japanese Style Instant Noodles, 4.77-Ounce Tubs (Pack of 6)
http://hubpages.com/hub/Aglio-e-Olio-oriental-version