Japanese Food Menu Items

Rice (gohan, 御飯) has been Japan's most important crop. Its fundamental importance to the country and its culture is reflected by the facts that rice was once used as a currency, and that the Japanese word for cooked rice gohan (御飯) or meshi (飯, generally only referred to as such by males) also has the general meaning of "meal". The literal meaning of breakfast (asagohan), for example, is "morning rice".

Japanese rice is short grain and becomes sticky when cooked. Most rice is sold as hakumai ("white rice"), with the outer portion of the grains (nuka) polished away.

A second major rice variety used in Japan is mochi rice. Cooked mochi rice is more sticky than conventional Japanese rice, and it is commonly used for sekihan (cooked mochi rice with red beans), or for pounding into rice cakes.

Bento.com - Japanese Cuisines
It's not all sushi - find out about some of Japan's other favorite foods, and even learn how to read the menu in your local tempura shop. ...
Sushi Vocabulary - Online Bookstore - External links
www.bento.com/tf-recp.html


http://orderinfood.com/delivery_menu.asp?id=2199

Thaiam2.com: Sushi and Japanese Menu
Thai-Am 2 Restaurant's Sushi and Japanese Menu. ... Sushi and Japanese Food Menu · Full Vegetarian Menu · Delivery · Thai-Am 2's Pictures · Awards & Reviews ...
www.thaiam2.com/menu_jp.htm


http://digg.com/odd_stuff/Japanese_Food_Menus_Pictures


http://www.koji.com/menu2.htm


http://www.reseau411.ca/en/restaurants-szechuan-R481P61